Whether it is about Slidell crawfish or catering accommodation, everyone wants the best. People generally prefer detailed menus so that they can make the right choice. For a seafood restaurant it is must to have specialized menus.
Boiled crawfish, also referred to as crayfish, mudbugs and crawdads, are a traditional Louisiana Cajun dish, although it may be available throughout the United States. Predominantly a freshwater crustacean, crawfish resemble miniature lobsters, and the taste is similar as well, when boiled. The meat picked out of the shells has a sweet taste with a delicate texture.
visit Slidell seafood restaurant today.
0 comments:
Post a Comment